Cannonau di Sardegna Doc

Cannonau is the most important and exclusive red grape wine, natural to Sardinia. It is thought to be the oldest wine in the whole of the Mediterranean.

Technical Characteristics

Alcohol Content: 13,5-14% vol.

Volume: 750 ml

Soil: Calcareous marne, conglomerate, sandstone

Pruning and harvest: Manually, with the selection of grape clusters

Vinification: Maceration for 10-12 days

Visual: Deep red in colour

Olfactory: Hints of mature red fruits with a note of spices

Taste: Dry, pleasant flavour and elegantly full-bodied

Suggested with: Perfect with traditional Sardinian cuisine such as red meat, game and cheese

Recommended serving temperature: 64°F

Download technical specifications:

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Vintage 2014
Silver Medal – Concorso Grenaches du Monde – (2017)

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